Authors
-
Recent Posts
Archives
Categories
Links
- Alsace
- Aperitif
- Apple
- asparagus
- Aubergine
- Aubergines
- Bacon
- Barbecue
- Basil
- Beaujolais
- Beef
- Burgundy
- Cabbage
- Cabernet Sauvignon
- Carignan
- Chardonnay
- Chenin Blanc
- Chicken
- Chile
- claret
- Cod
- Corbieres
- Cotes du Rhone
- Creme Fraiche
- Edelzwicker
- Gamay
- Germany
- Gewurztraminer
- Grenache
- Halibut
- Ham
- Italy
- Lamb
- Languedoc
- lentils
- Loire
- Macon
- meatballs
- Merlot
- Mourvedre
- Moussaka
- Muscadet
- mustard
- New Zealand
- Olives
- Pak Choi
- Pasta
- pesto
- Pinot Gris
- Pinot Noir
- Plaice
- Pork
- Portugal
- prawns
- Prunes
- Red pepper
- Rhone
- Riesling
- Rioja
- Salad
- Salmon
- Sauvignon Blanc
- South Africa
- Spain
- Spinach
- steak
- stir-fry
- Sylvaner
- Syrah
- Thai
- tomato
- tomato sauce
- Tuna
- vegetables
- Viognier
Tag Archives: Chinese
Stir-fried Beef and French Beans with Riesling
The other night, with our garden producing more French beans than we can cope with, D produced an old favourite, stir-frying the beans Chinese style with strips of beef and serving with rice. This was the opportunity to sample some … Continue reading
Grapeguru's Blog 